Food handlers can perform certain activities using their bare hands, but these activities are typically limited to specific circumstances and specific types of food. In general, food safety. Food service workers must wear gloves or use utensils as a separation between their bare hands and rte food. Furthermore, proper handwashing by food service workers is required between. With proper knowledge, food employees can prevent the transfer of viruses and bacteria from hands to the customer’s food.
Study with quizlet and memorize flashcards containing terms like what should food handlers do after prepping food and before using the restroom?, which food item may be handled with. Food handlers can perform which activity using their bare hands? Avoid time and temperature abuse. Which method will prevent a backflow into the drinkable water supply? Food handlers must also avoid certain habits and actions, maintain good health, cover wounds, and report illnesses.
